• Two, 5 pound bags of our Stone-ground Wheat Flour (one Whole Red Wheat and one Sifted White Wheat) and one package of our Dehydrated Sourdough Starter.
• Please visit our website to know more about our chemical-free, all-natural practices:
• These products will last up to 8 months in a cool, dry location or near 2 years if kept frozen.

Enjoy the wholesome taste of fresh-ground whole grains from Homestead Gristmill. We use the single-step process of grinding with natural granite stones which preserves the nutritional value of the grain. We mix our flour into a variety of baking and cookie mixes as well as hot cereals. All the grains we use are grown without chemical pesticides and fertilizers.